Paleo Oreo

Paleo Oreos

Chocolate Cookie Ingredients :

• 3⁄4 cup almond flour 
• 1⁄3 cup arrowroot starch 
• 1⁄4 cup cacao powder 
• 1⁄2 tsp baking soda 
• 1⁄4 tsp salt 
• 1⁄4 cup coconut oil, melted 
• 1⁄4 cup maple syrup 
• 1 tsp vanilla 
• Filling Ingredients
• 2 tbsp honey 
• 1⁄2 tsp vanilla 
• 2 packets powdered stevia 
• 3 tbsp arrowroot starch 
• 1⁄2 cup palm shortening 

Prepare the dough: 

1. Combine almond flour, arrowroot, cacao, baking soda, and salt in a medium mixing bowl.
2. In a small mixing bowl, combine oil, maple syrup, and vanilla, and whisk to combine.
3. Add oil mixture to almond our mixture and combine to form a dough.
4. Scoop dough onto a sheet of parchment paper and form into a log. Roll up the log in the parchment paper and put in the freezer to set, about 30 minutes.

The creamy filling: 

1. In a medium bowl, whisk honey, vanilla, stevia, and arrowroot into a smooth paste.
2. Add shortening and use an electric mixer or whisk to whip the frosting together, and then set aside.

Fast, easy and super tasty!

Get DOZENS more recipes in the BRAND NEW Paleo dessert cookbook, Paleo Sweets by Certified Nutritional Therapist & Paleo Baker Kelsey Ale.